GREEK RESTAURANT THINGS TO KNOW BEFORE YOU BUY

I'm able to’t hold out to test your gyros meat! My lamb is already out and prepared for spicing and we plan on ingesting these tonight.Thaw wholly, then re-warm in advance of serving. You can also freeze the raw meat inside the loaf pan. Permit it to thaw entirely while in the fridge right before baking as instructed.Also, I’ve been observing a